Cocktail Recipes
![Chocolate Martini](http://de.elephant-gin.com/cdn/shop/articles/4.jpg?v=1679932470&width=533)
Chocolate Martini
Ingredients: 40 ml Elephant London Dry Gin 25 ml Mozart Chocolate Spirit Dry 25 ml Noilly Prat 25ml Lemon juice Method: Shake & strain. Garnish it with a lemon twist.Glass:...
![Happy Squirrel](http://de.elephant-gin.com/cdn/shop/articles/3.jpg?v=1679931390&width=533)
Happy Squirrel
Ingredients: 40 ml Elephant London Dry Gin 15 ml Salted caramel 15 ml Heavy cream 30 ml Chestnut liquor Method: Shake & strainGlass: Goblet
![That's Easter!](http://de.elephant-gin.com/cdn/shop/articles/2.jpg?v=1679931320&width=533)
That's Easter!
Ingredients: 45ml Elephant Orange Cocoa Gin 15ml Lemon juice 7.5ml Simple syrup (1:1) Top up with Soda Method: Shake and strainGlass: Highball with pre-painted* inside edge. Paint Garnish: Made of...
![Orange Cocoa Sour](http://de.elephant-gin.com/cdn/shop/articles/1.jpg?v=1679931100&width=533)
Orange Cocoa Sour
Ingredients: 60 ml Elephant Orange Cocoa Gin 20 ml Lemon juice 10 ml Orange juice 15 ml Simple syrup (1:1) Egg white Method: Dry shake, wet shake, double strain.Glass: Coupette...
![Cocktail Blog](http://de.elephant-gin.com/cdn/shop/articles/21082908_1455619444493958_3636757263092682075_o_a4ad2220-e25e-44f1-ac1f-0c6b7c63e574.jpg?v=1632921295&width=533)
Aperitivo Semplice
Recipe:50 ml Elephant Sloe Gin10 ml lime juice1 bar spoon of Fernet BrancaFever-Tree Ginger beerMaking of:Method: Mix and top up with ginger beer.Glass: Highball.Garnish: Mint sprig.Created by Katerina Logvinova
![Elephant Strength Gin Perfect Serve](http://de.elephant-gin.com/cdn/shop/articles/perfectserve-strength.jpg?v=1643018876&width=533)
Perfect Serve: Elephant Strength Gin
50 ml Elephant Strength Gin150ml Fever-Tree Aromatic tonic Fill glass with large ice cubes. Chill glass by stirring the ice. Pour the gin and slowly add the tonic water.